What Should The Restaurant's Minimalist Design Do?

What Should The Restaurant’s Minimalist Design Do?

A good food environment will directly affect the individual appetite, then the family restaurant design mainly includes what aspects of the design? Usually, the overall color of the restaurant, table and chair selection, restaurant floor selection and other restaurant furniture are crucial.Let’s take a look at the information!

 What Should The Restaurant's Minimalist Design Do?

First. The simple design features of the restaurant

Using new materials, new technology is used to build indoor environment adapted to modern life, with simplicity as the main feature, pay attention to the use of indoor space function.

Indoor layout of the principle of functional differentiation to carry out, furniture layout and space closely working together, advocate waste redundant, cumbersome add-on decoration, in color and modeling to follow the fashion, you can choose the best restaurant furniture, but also need you to remember a little, simplicity is not equal to simple.


Second, the restaurant simple style design concept description

To satisfy the emotional, instinctive and rational demand of the space environment in a concise form, this is the modern minimalist style. Modern minimalist style emphasizes less is more, discards unnecessary decorative elements, pursues fashion and modern simplicity, pleasant colors. Compared with the traditional style, modern simplicity with the most straightforward decorative language reflects the atmosphere created by the space and furniture, thus giving space personality and tranquility. Simplicity is a way of life, “simplicity and genius are twin sisters.” “Choose simplicity is to choose an attitude towards life. Now the fast pace of urban life, work pressure, if you do not want to be tired of life, hope to relax at home completely, enjoy life, modern simplicity is a good choice.Simple home, simple life, mutual cause and effect.

 What Should The Restaurant's Minimalist Design Do?


Thrid. Restaurant Simple Design Case Study

1.Color matching of restaurant decoration design Restaurant general color matching is along with the living room, because the majority of the current architectural design, dining room and living room are connected, which is mainly from the perspective of spatial sense of consideration.For the structure of the restaurant single-set, the use of color, it is advisable to use a warm color system, because in color psychology, warm color is conducive to promoting appetite, which is why many restaurants use yellow, red system.

2.Style of restaurant decoration design

The style of the restaurant is determined by the cutlery. So in the pre-decoration, on the table and dining chair style set. The most conflicting are colors, ceiling shapes and wall decorations. Different styles can be restaurant atmosphere to choose different restaurant furniture, now Western restaurant furniture and very popular with everyone.

In general, their style corresponds to this:

1) The glass dining table corresponds to the modern style, the minimalist style.

2) Dark wood table corresponding to Chinese style, simple style.

3) Light wood table corresponding to natural style, Nordic style.

4) Metal carved table corresponding to the traditional European style (Western Europe).

5) The simplified metal table corresponds to the modern style, the minimalist style, the metallic style.

3.The choice of tableware for restaurant decoration and design The choice of cutlery needs to be careful with the size of the space. Small spacewith with a large dining table, or large space with a small dining table is not suitable. Buyers have a hard time getting things to the site for comparison because of the actual problemof buying.Therefore, first measure the preferred table size, get a full-scale comparison on the spot, this will be more appropriate, to avoid the inconvenience caused by too small.

4.The choice of table cloth for restaurant decoration and design

Table cloth should be mainly cloth, there are a variety of options on the market.

If you use a plastic tablecloth, when placing hot material, place the necessary thick mats, especially the glass table, which may cause unnecessary thermal cracking.

5.The dining table and table and chair of the restaurant decoration design match

Tables and chairs are generally matching, but you are separate, you need to pay attention to maintain a certain ergonomic distance (too high or too low will affect the normal eating posture, causing stomach discomfort or digestion. Custom restaurant furniture can also be customized to achieve a reasonable match ingres with tables and dining chairs.

What's The Buying Technique For Restaurant Wall Tiles?

What’s The Buying Technique For Restaurant Wall Tiles?

For the restaurant, the best restaurant furniture, we also often use tiles to decorate the walls. Because the dining room is connected to the kitchen, sometimes the kitchen smoke will drift to the dining room, so the tile decorative walls are easy to clean, beautiful.
So how to stick the restaurant wall tiles? What are the restaurant wall tile shopping tips? Let’s get a little bit of a break to understand about the restaurant wall tile how to paste and restaurant wall tile shopping tips related content.

What's The Buying Technique For Restaurant Wall Tiles?


First, restaurant wall tiles how to paste

1, flat.
Before laying the wall tiles, the surface of the wall must be treated well, the surface stains need to be removed after the water to wet, and then use cement mortar to level.

2, pull the line.
The cable before laying the tile is also one of the essential processes, we need to be able to find the flat line in advance to do a good mark, so that the tile laid has been kept in the cable.

3, soak ediwater.
It is also an important process to soak the wall bricks, before laying the bricks, you need to soak all the wall tiles in the water, wait until it does not bubble before drying the water stains.

4, mixing.
If you choose to use glazed wall tiles, you need to put cement and sand, according to the ratio of 1:3 with water mixing evenly. 5, spread. When laying tiles, to sprinkle water on the tiles, be sure to all the walls soaked, and then the back of the wall tiles with cement, thickness generally control between 5mm-6mm.


5, stick the tile to the wall, use a hammer to gently hammer flat, and then use a horizontal ruler to measure whether it is flat enough.

What's The Buying Technique For Restaurant Wall Tiles?


Second, restaurant wall tile purchase tips

1, restaurant wall tile shopping tips, see the appearance. There are two things you need to pay attention to when you shop out the appearance of wall tiles. One is the quality of the tiles, the surface of the tiles should be flat, delicate, glazed finish. When buying, you can take the tile open about 1 meter, vertical observation, the surface is not obviously broken color, dislocation, cracks and other imperfections. On the other hand is the pattern pattern, in the pattern pattern selection, but also to consider two aspects, one is the pattern can not be too deep, too deep and easy to hide dirt. Whether the design of the second pattern matches the overall decoration, can play the icing on the cake. The choice of wall tiles should be reasonably matched with the style of restaurant furniture. This is good for the layout of the restaurant.
Tables and dining chairs are important for restaurant furniture and can be negotiated with Dining Chairs Manufacturers to purchase the best restaurant furniture.

2, restaurant wall tile shopping tips, try stitching. Wall tiles overall decoration effect, a single tile may not reflect the real stick effect.
We can stitch together a number of tiles, observe whether the texture is flat, there are no gaps, there is no color difference and so on.

3, restaurant wall tile shopping skills, weight. Tiles are made of clay and other materials, burned at high temperatures, and glazed after the product.
Generally, the same size, the heavier the weight, the density of the tile is high, the water absorption rate is low, is the tile is not easy to penetrate moisture, such tile quality is better, not easy to crack.

4, restaurant wall tile shopping skills, listen to the sound. When shopping for tiles, you can gently tap the tiles with your hands to distinguish the sound carefully. If the sound quality is crisp and pleasant, this means that the tile quality is better.
If the sound of the knock is thick and vague, it is likely to be due to the poor quality of raw materials, insufficient burning temperature, lack of time and so on.

5, Restaurant wall tile shopping tips, label inspection. Large brand production of tiles, product boxes should have product and furniture manufactures details, including brand, site, specifications, quantity, trademarks, production date, implementation standards, after-sales telephone, etc. , can be verified when purchased.

After reading the contents of the small editor’s introduction, about the restaurant wall tiles how to paste and restaurant wall tile shopping tips on the content of the introduction here, I hope that after reading this article, we can understand this.

Restaurant Furniture - How To Choose And Place Tables And Chairs In Western Restaurant

Restaurant Furniture – How To Choose And Place Tables And Chairs In Western Restaurant

People often say that life should have a sense of ritual, can see a ceremony is also very important, in the ceremony, people will also choose to go to the Western restaurant, this belongs to the high-end place. Choose the best restaurant furniture to spend, because people go to the time is also very environmentally conscious, for the customer’s comfortable high-end feelings, but also the choice of restaurant furniture.

Many restaurants to meet the customer’s sense of experience, will choose custom restaurant furniture, then, the West restaurant table and chairs how to choose? Next, the following decoration home of the small editor to introduce to everyone.

Restaurant Furniture - How To Choose And Place Tables And Chairs In Western Restaurant


I. How to choose the tables and chairs in the western restaurant

1. Light luxury of the Western restaurant table and chair aesthetics: light luxury western restaurant table and chair is different from the general high-end Western restaurant table and chairs. It doesn’t need luxury, but it comes in real color and has a sense of prosperity and intension. The light-dining table and chairs don’t require a gorgeous coat, but that’s not to say it’s simple.
On the contrary, in the introduction of luxury simplicity, in addition to exquisite design, the essence is also pure! It is like a beautiful person, not powdered, even if it is simple, easy to cover up.

2.In today’s society, this kind of beauty is more popular with people. Compared with the light-luxury Western restaurant tables and chairs, those European furniture is like beautiful make-up, but lost its essence.
Light luxury-class Western restaurant tables and chairs practical: what is light and luxury is not only the appearance, but also the connotation! Light luxury Western restaurant tables and chairs not only look beautiful, but also more practical and comfortable than ordinary Western restaurant tables and chairs.

3. Table: The materials used to make the table in the light luxury Western restaurant require a delicate texture, and the wear resistance of the table, heat resistance and corrosion resistance are higher than the ordinary table. Dining chair: In addition to the shape, the western dining chair of the light luxury package is more comfortable.The average light-colored Western dining chair is ergonomically designed.

Restaurant Furniture - How To Choose And Place Tables And Chairs In Western Restaurant


II.How to place the tables and chairs in the Western restaurant

1. Tables and chairs in the western restaurant need to be designed to place. The design should take into account the location of the Western restaurant, also consider the size of the space of the western restaurant furniture and the level of the consumer. We can provide a physical rendering of the business, first look at the effects, and then decide whether to customize them. It is important to have tables and chairs in the Western dining room, and large furniture should not be kept in a small space.
Pay attention to the decoration of the Western restaurant, avoid the glare of the floor and the luster of the furniture, avoid the use of 3D geometric patterns and different shades of material.

2. Floor using three-dimensional geometric patterns and different shades of materials, easy to produce high and low visual effects, easy to produce instant sense of visual interference, so that the value of bragging is not uncomfortable, the western restaurant decoration is intended to destroy the original intention of quiet and elegant, and even cause serious damage to the structure of the house.
Excessive “flower ghost” led to the tendency of the ballroom, making the quiet and quiet space become bloated and complex, lost the beauty of the static pastime of ningxin.

3. In the space, the large Western restaurant table and chairs decoration, color deeply painted color. First, the overall shape of the space is destroyed. A serious imbalance in space is an obstacle to visual refreshing. Both are large blocks of color, and they must be harmonious. If the contrast between color, depth, and depth is too large, it can affect the large effect.This can give people a feeling of depression, filling and suffocation.

Western restaurant is a very high – end place, we need to understand the choice of restaurant furniture so that we can meet our needs.


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How Much Do You Know About The Oven As A Restaurant Furniture?

How Much Do You Know About The Oven As A Restaurant Furniture?

The oven is essential in the purchase of restaurant furniture. The demand for the best restaurant furniture is increasing. Today, to satisfy the baking fun and increase the variety of food cooking methods, most users will be equipped with a beautiful and practical electric oven at home, so how to use the oven? And how to use the oven – what is the way to clean the oven, here’s a small editor to see, hoping to help with your use.Bake out delicious food.


First, how to use the oven – how to use the electric oven correctly


1. Use to go to the smell

The oven can be used as Chinese restaurant furniture or as western restaurant furniture, it is widely used. Before use, the equipment should be placed on a horizontal table, the surrounding reserved sufficient range to ensure that the surface of the box to other items between 250px distance, the top of the oven can not place any thing, the first use should first use with a soaked detergent cloth to wipe the inside of the oven, until completely dry after the door half open and then fire up and down fully open,
Turn the temperature to a maximum oven temperature and bake for 5 minutes before it is normally used.

How Much Do You Know About The Oven As A Restaurant Furniture?


2.Preheat the oven


In the baking of food, be sure to preheat the box in advance, so that the food baked out is more delicious, but also conducive to oven maintenance, usually in the condition, the oven preheat 5 to 10 minutes can be, the minimum preheating temperature needs 160 degrees C.


3. Baking plate with the right amount of water


As we all know, this kind of equipment in the use, because of its high temperature will take away a small amount of water in the food, so it is best to add some water in the baking tray, to avoid baking food too dry, too hard, but also better preserved the nutritional content of the food, so can be appropriate in the baking tray to add some water.


4.The temperature control when baking cake

In general, the higher the size of the pastry in the roasting of the lower the heat, the longer the time frame, on the contrary, if the smaller the size, the higher the temperature required for baking, the naturally shorter the baking time.


Second, how to use the oven – electric oven use 3 big notes

1.Because the heat inside the box is high, so after the end of the roasting to remove food, do not touch with your hands, must remember to wear gloves or heat shield, and heater or other parts of the inner cavity should not be touched by hand, so as not to burn.


2. Equipment after each use, to be cold after it must be scrubbed clean, plates and baking nets to wash with water, but for the box door and inner cavity, shell do not wash with water, in addition to the roasting of more grease west point or barbecue, it is best to put a large black baking plate on the bottom of the oil, or spread tin foil, so that cleaning will not be so difficult.

3. Each time after use, in order to effectively eliminate odor inside the box, put some orange peel in the box body, it will be heated and baked to 3 to 5 minutes to the state of unscorched, the effect is excellent.

How Much Do You Know About The Oven As A Restaurant Furniture?


Three, how to use the oven – the way to maintain the small oven

1.When using the electric oven, try to avoid the juice of food flow to the inner cavity of the oven, especially on the heating tube.

2. When using attention in the outside of the chassis do not let water flow.
to avoid short circuits.After each use, wipe the inner cavity of the electric oven with a dry cloth.


4. If inadvertently have food contact with the heating tube, with The must remember to clean the heating tube, so that the next use will not produce odor, will not affect its heating efficiency.

5. Electric oven when used as far as possible with the power of large electrical appliances, such as refrigerators, microwave ovens, induction cookers and so on using the same row, the electric oven placed in a dry environment, can extend the life of the electric oven.

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How Do Western-style Restaurant Furniture Be Used?

How Do Western-style Restaurant Furniture Be Used?

Western food is loved by many people in many countries, Western restaurant furniture is essential.To open a Western restaurant, you first have to choose to buy some of the best restaurant furniture.

Knife and fork in Western food is common as restaurant furniture.So, do you know how to use a knife and fork?


Go to the Western restaurant to eat steak, knife and fork how to use is right, not to let you appear embarrassing phenomenon, today small editor to tell you. Western food is generally available with knives and forks, and they are more than one pair, often two or three pairs.

How Do Western-style Restaurant Furniture Be Used?

Usually the knife is placed on your right hand and the fork is placed on your left hand. How do you get a knife and fork for western food? If you eat a dish, you need to change a pair of knives and forks. Eat salad, eat seafood, eat main course, each with a pair. How do you get three knives and forks? That’s in order, from the outside to the inside. First take the outermost pair, the outermost pair is generally eating salad, and then take the middle of that pair, the middle of this pair is generally eating seafood; The use of Western kitchen knives and forks, there is a great deal of attention.

No matter which knife and fork you take, it is usually used as a left fork and right knife. British-style eating method. How does the British way of eating work? It is like this: take a knife with your right hand and a fork in your left hand. For example, this is a steak that requires a cut from the left.

Cut down a piece and eat it right away. The American-style method of eating is to cut it from the left to the right, after the cut, the right hand to take the knife down, and then the left hand fork to the right hand, with the right hand fork fork and eat it. Mainly when eating do not take a knife, only the right hand fork. It can be seen that the American British greatly different. The knife and fork of Western food can’t mean people.

When using a Western kitchen knife and fork to cut dishes is very elegant. What is the general habit? The left and right elbows should be clamped just on both sides of the waist to control your cutting movements.

How Do Western-style Restaurant Furniture Be Used?

You intend to talk to the people around you during the meal, you can’t talk to others with a knife or fork. If you want to talk to someone, you must put it down first. How do you put it?

Please note that you can put a knife and fork on the plate into the chinese characters of the eight characters. The blade is inward and cannot be outwards; What does this form mean? It’s about telling the waiter and others that I haven’t finished this dish. You don’t mess around, don’t put them side by side. Knife and fork side by side place, knife teeth inward, fork teeth, indicating that they do not eat, please immediately put it away.